For further information, please contact:
Great blog. I’ve recently made Caldo Verde and Feijoada. Outstanding.
Parabéns! Blog Lindíssimo 🙂
Just wondering whether this recipe would work if instead of sheery/brandy we use french cognac. I am thinking of trying it at for this Christmas.
Lovely blog by the way.
Please use cognac as it works too!
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Error: Twitter did not respond. Please wait a few minutes and refresh this page.
Enter your email address to subscribe to this blog and receive notifications of new posts by email.
Join 47 other followers